A natural symbol of purity
New Zealand Greenshell™ Mussels (also known as the Green lipped/Greenlip Mussel) are sought after by seafood lovers the world over. They combine a stunning iridescent green shell with a succulent plump mussel meat packed with a wealth of nutritional benefits. Their culinary versatility makes them a perfect menu option that is healthy, satisfying and easy to prepare.
The New Zealand Greenshell™ Mussel is unique in the fact that it grows nowhere else on earth, this species is native to New Zealand.
Grown in a clean and pure environment with world leading food safety programmes, consumers of New Zealand Greenshell™ Mussels can be assured they are eating one of the safest mussels in the world.