New Zealand King Salmon roulade

New Zealand King Salmon roulade

Serves 30 as a canapé

Ingredients

375gms (13oz) New Zealand King Salmon, cold smoked slices
400gms (14oz) Cream Cheese
45gms (1.5oz) Capers, chopped
15gms (0.5oz) Lemon, zested
20mls (0.7oz) Lime juice
To Taste Salt and pepper
60gms (2oz) Dill to garnish
60gms (2oz) Bagel crumbs, toasted

Method

To Serve

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