New Zealand Greenshell™ Mussel Cakes

New Zealand Greenshell™ Mussel Cakes

Makes 20 canapés

Ingredients

500gms (17.5oz)New Zealand Greenshell™ Mussels - half shell (Meat diced - shells retained for serving)
2 tablespoonsOlive oil
2 stalksCelery stalks, very finely chopped
2/3 cupOnion, finely chopped
2 2/3 cupsDry white Bread Crumbs
1/4 cupfresh Chives - chopped
2 tablespoonsfresh Parsley - chopped
6 tablespoonsAll-purpose Flour
3 Eggs
1/2 cupMayonnaise

Method

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