New Zealand Greenshell™ Mussels with Garlic Butter

New Zealand Greenshell™ Mussels with Garlic Butter

Serves 2

Ingredients

12 New Zealand Greenshell™ Mussels - half shell
150gms (5.3oz) Butter (softened but not melted)
1 medium Fresh Garlic Clove (minced)
1 teaspoon Fresh Italian Parsley (finely chopped)
To season Flaky Sea Salt & Cracked Black Pepper

Method

Top